Wong Potatoes Inc. is a family owned business, which has been growing, packing, and shipping potatoes in the United States since 1930. We ship potatoes throughout the United States and the Pacific Rim counties. Owners are Dee Dee and Daniel Chin, third generation potato farmers in the Klamath Basin. The Klamath Basin is ideal for growing quality products, because of it's high elevation (4,100 ft) and short growing season (115 days). We grow and certify through Primus Labs and Oregon Department of Agriculture programs. We raise red, yellow, russet, and specialty potatoes along with a full line of organically grown potatoes, with the majority going to retail and foodservice fresh markets. We have a well established customer base, serving some for over forty-five years, and we ship out over 70 million pounds of potatoes during the months of September thru July.

We grow and certify through the Oregon Department of Agriculture program to insure that we meet the specifications of any requirement, of any country. Our program tracks each field, to it's final destination point (field to cooking use). This insures the country of origin, tracking each field to storage, to package, and to customer, with strict sanitary conditions of employees and the facility. We use a pre-wash, wash, and rinse system to insure we get a clean well graded potato. Our state of the art packing facility, with computer sizing and batch weighing, give us the edge and exact specifics, and with the recent addition of our new 2# package machine, we can supply the customer with a new and unique value-added package. We wash, sort, size, and package in a wide variety (2# mesh, 5# poly, 10# poly, 20# poly, 44# cartons, and 50# cartons of different count sizes). We also pack and size to your individual specifications.